Kev xaiv chav ua noj

Ib qho kev txhim kho tag nrho ntawm cov khoom siv hauv chav ua noj yog qhov nce hauv cov khoom siv hlau stainless. Nws muaj ntau yam zoo piv rau cov khoom siv txhuas, cov khoom siv hlau, thiab cov khoom enamel:
1. Cov khoom siv txhuas yog nquag oxidation thiab corrosion, hlau yog nquag corrosion, thiab cov khoom enamel ntshai ntawm corrosion. Cov khoom siv stainless hlau, ntawm qhov tod tes, tsis yog oxidizing thiab corrosion-resistant.
2. Aluminium muaj lub zog tsawg, nws yooj yim rau hnav thiab tsim kua muag, thiab nws yooj yim rau deformation. Cov khoom siv enamel muaj ib qho nyuaj tab sis brittle enamel, uas tseem ntshai ntawm kev sib tsoo, thaum cov khoom siv stainless hlau tsis ntshai kev sib tsoo.
3. Cov khoom siv txhuas yog cov khoom siv adsorbing, uas muaj txiaj ntsig zoo rau kev loj hlob ntawm cov kab mob. Tom qab oxidation, lawv tig dub thiab tsis yooj yim rau so, cuam tshuam rau lawv cov tsos. Ntawm qhov tod tes, stainless hlau, vim nws qhov kev ntxhib los mos thiab zoo smoothness, muaj ob peb txuas, uas yog qhov zoo rau kev nyiam huv.
Los ntawm qhov kev xav ntawm nws qhov cuam tshuam rau tib neeg lub cev, qee cov neeg txawv teb chaws xa mus rau aluminium cookware li "tub sab ntawm lub neej", ntseeg tias yog cov ntsiab lus txhuas hauv tib neeg lub cev ntau dua 50-150 milligrams, nws yuav ua rau kev laus ntxov ntxov.
Los ntawm plaub lub ntsiab lus saum toj no, nws tuaj yeem pom tias cov khoom siv hlau tsis huv yog qhov yuav tsum tau nkag mus rau hauv chav ua noj. Yog li ntawd, cov phooj ywg hluas yuav tsum xav txog lub sijhawm ntev thaum xaiv cov khoom siv hauv tsev. Tsis tas li ntawd, peb tuaj yeem xav txog cov hauv qab no thaum ua kev yuav khoom.